You can't tell from the photo but the Tomato Avalanche continues. By the time I took this pic I had already cooked up a pot of roasted tomato soup. We were permitted to take as many tomatoes as we could eat in a week's time. I restrained myself and walked away with about 3 pounds.

eggs, brilliantly orange watermelon, garlic, tomatoes of all stripes, potatoes, peppers and eggplant
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